How to make Aurile Coffee & Walnut Cupcakes

Let’s make some coffee cupcakes using Aurile vanilla coffee by FM World

I’d love for you to share this pin, spreading the word of Aurile Coffee

I’d love for you to share this pin, spreading the word of Aurile Coffee


Makes 12       

Cake Mixture

115g (4oz) Butter (Room temperature)

115g (4oz) Caster Sugar

115g (4oz) Self Raising Flour (3 tsp extra needed for thickening mixture)

1 Cup of Aurile Vanilla Coffee (only need 3 tsp of coffee - cooled)

2 Eggs

1 Tsp Baking Powder

45g (1.5oz) Walnuts (crushed)   

Butter Icing

150g (5oz) Icing Sugar + 3 tsp for extra and dusting.

87g (3oz) Butter

1 Cup of Aurile Vanilla Coffee (only need 3 tsp depending on how strong you want it)

6 Walnuts halved for decoration. (optional)


Bun tin

Bun cases

Piping Bag

Cafetiere/French Press


1.       Preheat the oven to 180°C/160°C fan/350°F/gas 4). Place bun cases into bun tray.
2.       Make up a Cafeteria of Aurile Vanilla Coffee or whichever coffee you have chosen, pour a cup out and leave to one side to cool, (Pour a second cup to drink to taste the beautiful taste of Aurile Coffee)
3.       Mix together the butter, caster sugar, flour, baking powder and eggs until smooth, add in the crushed walnuts.
4.       To the mixture add a tablespoon at a time of the cooled Aurile Coffee if it begins to become runny add some of the extra self raising flour. (add as much of the coffee as you require depending on how strong of a coffee taste you want)
5.       Once you have the correct balance, spoon into the individual bun case and place in the oven on the middle shelf for about 15 minutes (or until golden Brown and they spring up when pressed in the middle). Take out of oven and place on cooling rack.
6.       While cakes are cooling make the icing, Sift the Icing sugar into a bowl and add the butter, mix together until smooth. Add one spoonful at a time of the cooled Aurile coffee to the icing mixture you may need to add extra icing sugar to thicken (add more coffee if you want a stronger coffee taste)
7.       Place the mixture into the piping bag and pipe onto cooled cupcakes, place the halved walnuts (optional) for decoration and dust will remaining icing sugar. 
8.       Enjoy your cupcakes with a cup of Aurile coffee.

Your can purchase your own Aurile Coffee here or why not open a free FM Preferred Customer account and purchase it at wholesale and get it shipped to your door next working day!
REGISTER HERE (no main/max orders)

Have you tried making making these yet?

Whats your favourite Aurile coffee flavour I’d love to know - drop me a comment below and happy cupcake making!

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The benefits of a free customer account with FM World